Monday, August 13, 2007

 

Strange News from the Food Front (8/13/07)

A weekly round-up of food and drink oddities:

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Monday, June 25, 2007

 

Strange News from the Food Front (6/25/07)

A weekly round-up of odd kitchen events:

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Tuesday, June 19, 2007

 

Strange News from the Food Front (6/19/07)

A weekly round-up of odd kitchen events:

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Tuesday, May 22, 2007

 

Chapati, Or Sometimes the Ingredients Are the Thing

In the past I've tried making chapati, a grilled Indian bread made of whole wheat flour. Although I knew in theory that it took a special flour, I tried using ordinary whole wheat, and the results were indifferent. Recently we were in an Asian market in Hadley, MA and on a whim I picked up a 5 pound sack of atta, the "proper" flour made of whole grain durum wheat. What a difference a grain can make. My wife gave it thumbs up, and it approached the version we get at a great Indian restaurant in Boston, India Quality, we've been going to for a good 20 years (long before Zagat's ever dreamt of becoming a review arbiter). The recipe is easy: flour and water, kneaded to mix and then rolled out into disks. Grill on the first side for maybe a minute, grill on the second for 30 seconds, and then back on the first side for another 15.

Checking Wikipedia, I noticed that the same bread, held in an open flame, puffs up and becomes the Gujrathi or Punjabi phulka. Unfortunately, we're cooking on electric these days, so I'll have to try the microwave variation that can leave the bread a bit soggy. But I'd like to see the puffed version.

Now, if only I had a good recipe for the onion salad the restaurant carries.

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Saturday, May 19, 2007

 

No More Street Food in New Dehli

India's Supreme Court has banned street vendors from cooking on New Dehli sidewalks, in an attempt to clear the crowded streets, according to this Reuters story. There is one exception: tea vendors. There are some people challenging the order, which suggests that the Supreme Court in India isn't the same as in the U.S. According to the story:
Critics say New Delhi's policemen would be reluctant to enforce such a ban as extracting bribes from street vendors is seen as a job perk.
And maybe they don't have doughnut shops. What's an officer to do?

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