Tuesday, July 10, 2007
Two Notes of Obsession
Derrick Schneider writes the blog An Obsession with Food and he had two back-to-back entries I particularly liked.
One was about some promotion Hellman's had going with Yahoo called The Search for Real Food. He asks the question:
The other entry was a new search tool that food science expert Harold McGee has been working on with Google. It's essentially an index to McGee's On Food & Cooking.
One was about some promotion Hellman's had going with Yahoo called The Search for Real Food. He asks the question:
I don't have a problem with Hellmann's as a food product—none apart from a general stance against flavorless, chemical-laden industrial foods, anyway—but is there any food less real than the preservative-laden spread?My answer? Yes - the fat-free version.
The other entry was a new search tool that food science expert Harold McGee has been working on with Google. It's essentially an index to McGee's On Food & Cooking.
Labels: An Obsession with Food, Derrick Schneider, Google, Harold McGee, Hellman's, search
